DECOMMISSIONING CASE STUDY

DECOMMISSIONING & SALVAGE OPERATION FOR LARGE FOOD & BEVERAGE COMPANY

Project Description

Our client provides a variety of agricultural services including, but not limited to, food and beverage production and distribution. When our client opted to cease operations at its facility, it required an industrial asset recovery firm that could safely decommission a historical landmark and maximize value on sellable assets.

Our client is one of the largest privately-held compaies in the world. Select operations were based out of a historical landmark. Since the facility shaped its municipality’s development, our client was restricted from expanding and found it difficult to distribute product. When transfering production to a newer facility, our client opted to decommission its facility.

  • We were able to recover $1.5 MIL in assets
  • 6 month full decommissioning project with 0 safety incidents
  • 1,500 tons of scrap were shipped off site

Plan and Details

Project Type Decommissioning
Industry Food Processing

We offered our client a multi-faceted asset recovery solution focusing on maximizing their return on assets while providing a streamlined process for managing and storing their surplus equipment.

More Value
100%
MORE EFFICIENT
100%
More Space
100%

Overall Progress

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